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Contract Engineers – our engineering team!

Providing an engineering service has been at the core of Wagstaff since we established the business in 2010 but providing this service has been in our founders’ DNA for more than 40 years!

Ruth started supplying maintenance engineers to food manufacturers in 1995 but knew all about food factories from her Dad who started working for Northern Foods as a maintenance engineer back in 1980, she has witnessed engineering evolving, and she even chose the skills challenge of providing maintenance engineers into the food industry as her dissertation topic!

At Wagstaff, we know that great engineers make operations and leadership teams’ lives a lot easier. When the PPM schedules are complete when an engineer arrives at a breakdown with a positive attitude, and a smile! We know these small things can make all the difference. Downtime costs, unhelpful engineers make situations worse, contract engineers who don’t turn up or turn up with the wrong attitude just make life challenging and we aim to make everyone’s lives easier.

Working life gives us plenty of challenges, but we take ownership and always communicate, even when it’s the not the best news. We have, and continue to build a trusted relationship with engineering contractors, we communicate well with them and pay them on time! Understand their circumstances and offer them contract work that meets their needs.

We supply qualified, reliable, maintenance engineers to a variety of customers in the FMCG industry. The contract requirement can be anything from an ad-hoc requirement or longer-term project, sickness cover, or whilst our customers are trying to recruit a permanent engineer.


If you would like to find out more about our engineering service, and how we might be able to work with you, please do get in touch.

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